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Virtual Huddle in Conversation with Annie Wang (C'16)

Join Georgetown alumni entrepreneurs for a virtual huddle featuring a short conversation with a fellow hoyapreneur and an opportunity for breakout conversations and networking.

Annie (C'16) is an experienced food tech marketer and current founder and resident herbivore at Annie's T Cakes. As a vegetarian for almost a decade, Annie has struggled to find the foods she ate with her family growing up, and started Annie's T Cakes as a solution to that need for herself and others. With a mission to do good for the planet and its people through food, Annie is also focused on enacting the principle that companies have a responsibility to protect and positively change the planet and communities. Annie is a first generation, Chinese-American based in Oakland, CA.

Register now!

Earlier Event: September 20
Mondays with GEA on Clubhouse
Later Event: October 4
Mondays with GEA on Clubhouse